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Sauce/Condiment

Cilantro Avocado White Bean Dip-top view-dip is in a brown serving bow, garnished with roasted sesame seeds, chopped red pepper, and cilantro

Cilantro Avocado White Bean Dip

July 12, 2018 // 1 Comment
This cilantro avocado white bean dip can be made in less than 10 minutes.  It’s pungent, lemony, and creamy. Continue reading →
Mustard Seeds Strawberry Balsamic Vinaigrette Dressing-It only takes 5 minutes to make this mustard seeds strawberry balsamic vinaigrette dressing. It’s super fresh and absolutely one of the best homemade salad dressings. (#glutenfree #lowcarb #HealthyDressing #StrawberryVinaigrette #HomemadeDressing)

Mustard Seeds Strawberry Balsamic Vinaigrette Dressing

May 24, 2018 // No Comments
It only takes 5 minutes to make this mustard seeds strawberry balsamic vinaigrette dressing. It’s super fresh and absolutely one of the best homemade salad dressings. Continue reading →
5-ingredient dark chocolate peanut butter-in a jar-small square image

5-Ingredient Dark Chocolate Peanut Butter

January 8, 2018 // 1 Comment
This homemade 5-ingredient dark chocolate peanut butter goes way beyond being just a healthy energy boost snack.  It’s sugar-free, low carb, and high in protein and fat. Scoop up a generous glob with a slice of apple.  No guilt! Continue reading →
5-Ingredient Vegan Fish Sauce-side view square image-with shiitake mushroom and seaweed

5-Ingredient Vegan Fish Sauce

November 3, 2017 // 1 Comment
This vegan fish sauce is absolutely plant-based and made of natural ingredients. With only 5 ingredients, you can easily make it at home. No more missing out on the distinct savory taste from the sea that regular fish sauce gives you. Continue reading →
Ultra-Fresh Beet Hummus

Ultra-Fresh Beet Hummus

October 11, 2017 // 2 Comments
Rock your parties with this ultra-fresh beet hummus. It contains numerous nutrients, healthy fatty acids, dietary fibers, and a low sodium content. Continue reading →
simple pawpaw salsa

Simple Pawpaw Salsa

October 7, 2017 // 2 Comments
This homemade, low sodium, simple pawpaw salsa has a pleasant tropical flavor from the creamy ripe pawpaws. All the fresh ingredients makes this savory salsa a perfect dip for corn chips. Continue reading →
Beet Puree

3 Ways to Make Beet Puree

September 14, 2017 // 6 Comments
Looking for the best way to preserve some extra beets during harvest season? Here are 3 ways to make beet puree that you can freeze for later use. Real simple. Continue reading →
Sugar-free Fresh Tomato Ketchup

Sugar-Free Fresh Tomato Ketchup

September 9, 2017 // 2 Comments
This sugar-free fresh tomato ketchup is made from a list of whole ingredients. Homegrown fresh garden ripe tomatoes add so much flavors to this healthy version of ketchup. Continue reading →
Chive Oil Zucchini Noodles with Roasted Tofu

Chive Oil Zucchini Noodles with Roasted Tofu

August 18, 2017 // 1 Comment
These chive oil zucchini noodles with roasted tofu can easily be served as a low carb meal. It’s a simple, healthy, vegan, and gluten-free dinner or lunch that is definitely worth trying. Continue reading →

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Who I am

Hi, I'm Joyce! I share many simple and healthy gluten-free, vegan friendly recipes here. As an organic chemist, I'm also looking for science behind cooking.

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Who I am

Hi, I'm Joyce, the recipe developer, blog post writer, and food photographer behind this blog. I share many gluten-free, vegan friendly recipes here. Stay tuned!

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