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Drinks

Maple Whiskey Old Fashioned

Mark Thompson
September 2, 2024
3 Mins read
Maple Whiskey Old Fashioned_ done
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Maple Whiskey Old Fashioned

The Maple Whiskey Old Fashioned is my go-to drink for those crisp fall evenings. Every time I mix up a Maple Whiskey Old Fashioned, I’m reminded of cozy nights spent with friends around a crackling fire. This cocktail is a modern twist on the classic Old Fashioned, bringing in the sweet richness of maple syrup to complement the smooth whiskey. As the days get shorter and the leaves turn golden, this drink becomes the perfect companion.

Crafting the Perfect Maple Whiskey Old Fashioned

When crafting a Maple Whiskey Old Fashioned, simplicity is key. In a rocks glass, I start by combining pure maple syrup with a splash of filtered water. Adding just the right amount of aromatic bitters and a dash of ground cinnamon creates a comforting aroma that’s hard to resist. The magic happens when you pour in the rye whiskey or bourbon; stirring it all together until the syrup is completely dissolved transforms these humble ingredients into a sophisticated cocktail.

The Final Touch

For the final touch, I like to add a large ice cube or a few smaller ones to the glass. The chill perfectly cools the drink without watering it down. Garnishing with a fresh orange slice, a cinnamon stick, and a maraschino cherry not only looks beautiful but adds extra layers of flavor. Each sip of this Maple Whiskey Old Fashioned is a delightful balance of sweet, spicy, and strong notes—a true treat for the senses.

Maple Whiskey Old Fashioned raw 2
Maple Whiskey Old Fashioned 3

An Experience to Savor

The Maple Whiskey Old Fashioned is more than just a drink; it’s an experience that captures the essence of fall. Whether you’re enjoying a quiet evening at home or hosting a lively dinner party, this cocktail adds a touch of elegance and warmth. Its ease of preparation and rich flavors make it a standout choice for any occasion, and I’m always excited to share it with others.

Table of Contents

  • Maple Whiskey Old Fashioned
  • Crafting the Perfect Maple Whiskey Old Fashioned
  • The Final Touch
  • An Experience to Savor
  • Chef’s Notes- Maple Whiskey Old Fashioned
  • FAQs- Maple Whiskey Old Fashioned
    • Can I use a different sweetener instead of maple syrup?
    • What can I use if I don’t have aromatic bitters?
    • How can I make this cocktail less sweet?
    • Is there a way to prepare this cocktail in advance?
    • Can I make a large batch for a party?

Chef’s Notes- Maple Whiskey Old Fashioned

  • Maple Syrup Quality: Use high-quality, pure maple syrup for the best flavor. Artificial syrups can add unwanted sweetness and lack depth.
  • Chill Your Glass: For an extra touch of sophistication, chill your rocks glass before preparing the cocktail. This helps keep your drink colder for longer and adds a professional touch.
  • Bitters Variety: Experiment with different types of aromatic bitters (e.g., orange bitters) to customize the flavor profile to your preference.
  • Garnishing Tips: Ensure the orange slice and cinnamon stick are fresh and properly cut for the best presentation and flavor. The garnish not only adds to the aesthetic but also enhances the aroma of the cocktail.
  • Whiskey Choice: Both rye whiskey and bourbon work well, but each brings a different flavor profile. Rye whiskey offers a spicier kick, while bourbon adds a sweeter, richer taste. Choose based on your taste preference.
Maple Whiskey Old Fashioned

Maple Whiskey Old Fashioned

5.0 from 1 vote

Elevate your fall evenings with a Maple Whiskey Old Fashioned! This classic cocktail, enhanced with a touch of maple syrup and aromatic bitters, is the perfect way to keep the cold at bay. Whether you’re a seasoned mixologist or a home bartender, this drink is simple yet sophisticated, making it a must-try for any whiskey lover.

Course: DrinksCuisine: AmericanDifficulty: Easy
Print
Servings

1

drink
Prep time

3

minutes
Cooking time

0

minutes
Calories

150

kcal
Total time

3

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • Pure Maple Syrup

  • splash Filtered Water

  • 2 dashes Aromatic Bitters (Angostura)

  • 1 dash Ground Cinnamon

  • 2 ounces Rye Whiskey or Bourbon

  • 1 slice Fresh Orange

  • 1 stick Cinnamon Stick

  • 1 Maraschino Cherry

  • Alternative Ingredients:
  • Honey replaces maple syrup

  • Club soda replaces water

  • Orange bitters replaces aromatic bitters

  • Ground nutmeg replaces ground cinnamon

  • Brandy replaces rye whiskey or bourbon

  • Lemon slice replaces orange slice

  • Fresh cherry replaces maraschino cherry

Directions

  • Mixing Ingredients – In a rocks glass, combine the Pure Maple Syrup, a splash of Filtered Water, Aromatic Bitters, and Ground Cinnamon.Maple Whiskey Old Fashioned_ post 1
  • Adding Whiskey – Pour in the Rye Whiskey or Bourbon and stir until the Pure Maple Syrup is fully dissolved.Maple Whiskey Old Fashioned_ post 2
  • Ice and Garnish – Add one large ice cube or several small ones to the glass. Garnish with a Fresh Orange slice, a Cinnamon Stick, and a Maraschino Cherry.Maple Whiskey Old Fashioned_ post 3

Equipment

  • measuring cups and spoons
  • mixing bowls

Nutrition Facts

  • Calories: 150kcal
  • Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Potassium: 50mg
  • Carbohydrates: 10g
  • Fiber: 0g
  • Sugar: 9g
  • Protein: 0g
  • Vitamin A: 0IU
  • Vitamin C: 2mg
  • Calcium: 2mg
  • Iron: 0mg

FAQs- Maple Whiskey Old Fashioned

Can I use a different sweetener instead of maple syrup?

Yes, you can substitute honey or agave syrup if you prefer, but they will slightly alter the flavor of the cocktail.

What can I use if I don’t have aromatic bitters?

If you don’t have aromatic bitters, you can use orange bitters or even a small amount of aromatic extracts, though it will change the flavor profile slightly.

How can I make this cocktail less sweet?

Reduce the amount of maple syrup to 1/2 tablespoon or adjust to taste. You can also use a drier whiskey to balance the sweetness.

Is there a way to prepare this cocktail in advance?

This cocktail is best enjoyed fresh, but you can mix the maple syrup, water, bitters, and cinnamon in advance and store it in the fridge. Add whiskey and ice just before serving.

Can I make a large batch for a party?

Yes, you can scale up the recipe and mix the base ingredients (maple syrup, water, bitters, and cinnamon) in a pitcher. Add whiskey and ice to each glass individually to keep it chilled and properly mixed.

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American drinks American maple syrup Angostura bitters aromatic bitters bourbon bourbon cocktail bourbon ideas cinnamon stick classic old fashioned cocktail recipes drink ideas drink recipes drinks easy easy cocktail recipe easy drinks fall cocktails fall drinks gluten free ground cinnamon low fat low sodium measuring cups and spoons maple old fashioned maple syrup drink maple whiskey maraschino cherry dairy free orange slice quick drink recipe rye ideas rye whiskey simple cocktail water whiskey cocktail whiskey drinks whiskey ideas
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Mark Thompson
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Mark Thompson

Hello! I’m Mark Thompson. With a background in culinary arts, I’ve tailored my professional skills to suit the home kitchen, creating dishes that comfort yet captivate. Whether you’re a novice or a seasoned cook, let’s elevate your home cooking together!
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Mark Thompson

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HOME CHEF MARK

Hello! I’m Mark Thompson. With a background in culinary arts, I’ve tailored my professional skills to suit the home kitchen, creating dishes that comfort yet captivate. Whether you’re a novice or a seasoned cook, let’s elevate your home cooking together!

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