There’s something magical about wandering the aisles of Trader Joe’s, basket in hand, on a mission to find snacks that fit my vegan and gluten-free life. I’ve had those moments of pure joy when I spot a new “V” or “GF” label on a package, knowing it’s going to make my day a little brighter—whether it’s for a quick desk lunch, a road trip, or a cozy movie night. After countless TJ’s runs (and a few too many taste tests), I’ve rounded up my top 10 vegan and gluten-free snacks that never fail to hit the spot. These picks are my go-tos for satisfying cravings without compromising my dietary needs, and I’m so excited to share them with you!
Note: Trader Joe’s stock can vary by store or season, so check your local TJ’s or their website. Always double-check labels for the latest allergen info, as manufacturing processes can change.
Best Savory Vegan & Gluten-Free Snacks
1. Organic Popcorn with Olive Oil

Image Credit: Find Me Gluten Free
- Why We Love It: This popcorn is my ultimate comfort snack—light, airy, and popped in heart-healthy olive oil (~140 calories per 2.5 cups).
- Taste & Texture: Crunchy with a clean, slightly nutty olive oil flavor that feels indulgent without being heavy.
- Allergen Notes: Certified gluten-free, vegan, made in a gluten-free facility. Free from dairy, soy, and nuts.
- Serving Idea: Sprinkle with TJ’s Nutritional Yeast for a cheesy vibe that’s still 100% vegan, or toss with a pinch of smoked paprika for extra flair.
- Price: ~$2.99/bag.
- Storage Tip: Seal in an airtight container to keep it crunchy for up to 3 months.
- Why It’s Personal: I keep a bag stashed in my car for those hangry moments between errands. It’s like a little hug in snack form, especially on chaotic days!
2. Everything but the Gluten Crackers

Image Credit; Trader Joes
- Why We Love It: These crackers bring all the garlicky, seedy joy of an everything bagel, minus the gluten. They’re my savior for quick, savory fixes.
- Taste & Texture: Crisp, with a nutty blend of poppy seeds, sesame seeds, and dried onion that pops with flavor.
- Allergen Notes: Certified gluten-free, vegan, dairy-free. Processed in a facility that may handle nuts, so check if you’re sensitive.
- Serving Idea: Slather with TJ’s Vegan Cream Cheese or mashed avocado for a mini meal that feels fancy.
- Price: ~$3.49/box.
- Storage Tip: Store in a resealable bag to keep them crisp for weeks.
- Why It’s Personal: I discovered these during a late-night TJ’s run when I was craving something to pair with my hummus obsession. Now, they’re a staple in my snack drawer!
3. Chili & Lime Flavored Rolled Corn Tortilla Chips
Image Credit: Trader Joe’s
- Why We Love It: These are my vegan, gluten-free answer to Takis, with a spicy chili kick and zesty lime tang. They’re a crowd-pleaser, as @traderjoeslist fans agree!
- Taste & Texture: Rolled for extra crunch, with a bold heat that’s balanced by bright citrus notes.
- Allergen Notes: Gluten-free, vegan, no artificial flavors. Made in a shared facility, so confirm for celiac safety.
- Serving Idea: Crush over TJ’s Vegan Beefless Bulgogi for a taco bowl with attitude or dip in guacamole for a party snack.
- Price: ~$2.99/bag.
- Storage Tip: Seal tightly to preserve crunch for up to 2 months.
- Why It’s Personal: I brought these to a friend’s game night, and they were gone before the first round ended. Now, I’m the designated snack hero!
4. Roasted Seaweed Snacks

Image Credit: Trade Joe’s
- Why We Love It: These salty, umami-packed sheets are my go-to when I want something light yet addictive (plus, they’re iodine-rich for thyroid health).
- Taste & Texture: Paper-thin and crispy, with a subtle ocean flavor that keeps you coming back.
- Allergen Notes: Vegan, gluten-free, no soy or nuts. Check for fish-free processing if strictly vegan.
- Serving Idea: Wrap around sticky rice for a DIY sushi bite or crumble over a vegan poke bowl for extra crunch.
- Price: ~$1.99/pack.
- Storage Tip: Store in a dry place to avoid softening; best within 6 months.
- Why It’s Personal: I started packing these for long walks after realizing they’re mess-free and satisfy my savory cravings without weighing me down.
5. Papadums Lentil and Chickpea Crisps

Image Credit: Trader Joe’s
- Why We Love It: These protein-packed crisps have a smoky cumin flavor that makes me feel like I’m snacking at a global food market.
- Taste & Texture: Light and airy with a satisfying snap, made from lentil and chickpea flour.
- Allergen Notes: Gluten-free, vegan, soy-free. Made in a facility free of major allergens.
- Serving Idea: Dip in TJ’s Vegan Tzatziki or mango chutney for a flavor explosion that’s perfect for sharing.
- Price: ~$3.29/bag.
- Storage Tip: Keep sealed to stay crisp for up to 3 months.
- Why It’s Personal: These crisps remind me of late-night kitchen experiments, trying to recreate my favorite Indian snacks—only TJ’s does it better!
Top Sweet Vegan & Gluten-Free Treats {#sweet-treats}
6. Soft-Baked Snickerdoodles

Image Credit: Trader Joe’s
- Why We Love It: These chewy, cinnamon-sugar cookies are my answer to those moments when I need a sweet pick-me-up that feels like home.
- Taste & Texture: Soft and pillowy with a warm, spiced sugar coating that melts in your mouth.
- Allergen Notes: Free from gluten, dairy, eggs, peanuts, and tree nuts. Made in a dedicated allergen-free facility.
- Serving Idea: Dunk in almond milk or pack in lunchboxes for a treat that kids and adults adore.
- Price: ~$4.49/box.
- Storage Tip: Store in an airtight container for up to a month.
- Why It’s Personal: I grabbed these for a last-minute gathering, and they were such a hit that my friends still ask when I’m bringing “those amazing cookies” again!
7. Freeze-Dried Strawberries

Image Credit: Trader Joe’s
- Why We Love It: These crunchy, naturally sweet strawberries are my guilt-free candy fix—perfect for satisfying a sweet tooth.
- Taste & Texture: Light and crisp with intense, pure strawberry flavor, like summer in every bite.
- Allergen Notes: Vegan, gluten-free, processed in a gluten-free facility. Nut-free and soy-free.
- Serving Idea: Mix with TJ’s Gluten-Free Granola for a trail mix that’s a hit with kids or sprinkle over coconut yogurt.
- Price: ~$3.49/bag.
- Storage Tip: Keep in an airtight container for up to 6 months.
- Why It’s Personal: I keep a bag in my desk drawer for those mid-afternoon slumps when I need a sweet boost without a sugar crash.
8. Dark Chocolate Sunflower Seed Butter Cups

Image Credit: Trader Joe’s
- Why We Love It: These nut-free cups are my indulgent escape, blending creamy sunflower seed butter with rich dark chocolate (a VegNews reader fave).
- Taste & Texture: Smooth and velvety with a bittersweet chocolate shell that’s pure decadence.
- Allergen Notes: Vegan, gluten-free, nut-free, soy-free. Check for shared equipment if highly allergic.
- Serving Idea: Chop and sprinkle over vegan ice cream or savor solo with a cup of tea.
- Price: ~$4.49/pack.
- Storage Tip: Refrigerate to keep fresh for up to 3 months.
- Why It’s Personal: These are my reward after a tough day—they feel like a treat I’d get at a fancy chocolatier, but they’re TJ’s affordable!
9. Vegan Kale, Cashew & Basil Pesto

Image Credit: Trader Joe’s
- Why We Love It: This creamy, herby dip is my secret weapon for turning any snack into a gourmet moment.
- Taste & Texture: Silky and garlicky with a fresh basil punch, using cashews instead of cheese for vegan goodness.
- Allergen Notes: Dairy-free, gluten-free, soy-free. Contains cashews, so not nut-free.
- Serving Idea: Spread on TJ’s Gluten-Free Norwegian Crispbread or dip with carrot sticks for a quick snack.
- Price: ~$3.99/jar.
- Storage Tip: Refrigerate after opening; use within 7 days for peak flavor.
- Why It’s Personal: I whipped this up for an impromptu picnic, and it transformed my basic veggie platter into something everyone raved about.
10. Gluten-Free Norwegian Crispbread

Image Credit: Trader Joe’s
- Why We Love It: These hearty, seed-packed crackers are my versatile go-to for sweet or savory cravings.
- Taste & Texture: Crunchy with a nutty mix of sunflower and sesame seeds, sturdy enough for heavy toppings.
- Allergen Notes: Gluten-free, vegan, no dairy or soy. Made in a facility that may handle nuts.
- Serving Idea: Top with TJ’s Vegan Cream Cheese and freeze-dried strawberries for a sweet-savory treat that feels fancy.
- Price: ~$3.99/pack.
- Storage Tip: Store in a cool, dry place for up to 6 months.
- Why It’s Personal: These crispbreads are my morning lifesaver when I need a quick breakfast that keeps me full until lunch.
How to Build the Perfect Snack Box
I love putting together snack boxes—it’s like curating a little gift for myself or my loved ones. Here’s how to make one that’s balanced and fun:
- Pick a Crunchy Base: Go for Chili & Lime Chips or Papadums for bold flavor.
- Add a Creamy Dip: Pair with Vegan Pesto or TJ’s Vegan Tzatziki for a creamy contrast.
- Toss in a Sweet Treat: Include Snickerdoodles or Freeze-Dried Strawberries for a dessert vibe.
- Pack Smart: Use a reusable bento box for portability and eco-friendliness—it’s perfect for work, school, or hikes.
Budget & Kid-Friendly Tips
Trader Joe’s makes snacking affordable, with most of these picks under $5. Here’s how I keep my snack game budget-friendly and kid-approved:
- Organic Popcorn with Olive Oil (~$2.99): A movie-night must-have that doesn’t break the bank.
- Roasted Seaweed Snacks (~$1.99): Mess-free and fun for little hands (my secret to keeping kids happy on car rides).
- Freeze-Dried Strawberries (~$3.49): Mix with TJ’s Gluten-Free Granola for a trail mix that feels like a treat but is just fruit.
- Pro Tip: Check Trader Joe’s Fearless Flyer or follow @traderjoes on X for new vegan and gluten-free finds. I buy staples like popcorn in bulk to save a few bucks!
Your Turn: Share Your Snack Hacks!
I’m always on the hunt for new TJ’s snack ideas—what’s your vegan and gluten-free favorite? Have you tried pairing the Seaweed Snacks with a spicy dip or crushing the Chili & Lime Chips over a vegan chili?











